If you have a sweet tooth the size of Texas, this may be the recipe for you. And if that sweet tooth likes things just a little boozy, then you're definitely in luck.
This is about as easy as falling off a log (but hurts a lot less). Once you get the cake made, you're home free. The hard part is letting it chill once it's all put together.
If you're feeding this to children, you might want to decrease the Kahlua content just a little, it's quite powerful. My kids didn't seem to mind :D
Here's the recipe...make and enjoy!
1 box cake mix (devil's food)
6 ozs instant chocolate pudding mix
2 cups milk
1 cup kahlua
16 ozs cool whip (fresh whipped cream)
1 package english toffee (skor english toffee bit or 6 skor candy bars crushed)