I didn't do everything exactly like they said....cause I'm a rebel.
I don't own a tart pan with a removable bottom, so I used a springform pan.
I couldn't find chocolate wafer cookies, so I used chocolate grahams.
I didn't want to buy crystallized ginger cause I'm not even sure where to find it.
And I totally screwed up the order I was supposed to do things with the cranberry topping, but it seemed to work out okay. If you decide to make this....pay more attention than I did.
I pretty much enjoyed the combination of tart berries with the sweet marscapone filling. I don't think everyone would enjoy it. Hubby said it was "ok". That's a glowing report!