As I mentioned before, I love roasted red peppers, and this dish gave me a good opportunity to use them. I added some chopped artichoke hearts during the sauteing step because I love those too.
Reviews were as follows:
Mom-loved it
Dad-ate it without complaint
Picky-ass children-snarled at it.
Oh my! This looks every bit as good as Tiffany's version. And I love artichoke hearts! Like your kids, my picky-ass husband (who doesn't know what's good) will be sure to snarl at this, so I'll make it for myself and send him to McDonald's. Thanks!
ReplyDeleteI am going to steal-- I mean get inspired from your dish here!! It looks awesome. I LOVE it!! So many good flavors going on in here!
ReplyDeletePass me a plate! Oink~~Oink!
ReplyDeleteThat looks good!
I snitched today's recipe too...*wink*
I'm glad you liked it and your addition of artichoke hearts sounds wonderful!
ReplyDeleteThat looks great and your salad looks much yummier than mine! Thanks for the nice comment! Have a terrific day!
ReplyDeleteThat salad was just dumped out of a bag...I worked really hard on that :)
ReplyDeleteThat looks awesome! And you just described how every one of my meals has gone for the past 2 years ;)
ReplyDeleteThis looks fabulous - and two cheeses are always better than one!
ReplyDeleteSnarled at it? LOL! It looks fabulous to me!
ReplyDeleteJust wanted to stop by and say Hello! Thank you for stopping by my blog today and entering my giveaway. Good luck!
ReplyDeleteI wouldn't snarl at that if you fixed me that for dinner. That looks fabulous.
ReplyDeleteThat has to be delicious...especially with the artichoke hearts!
ReplyDeleteYou know you've made something tasty when you have the young ones snarling! LOL
ReplyDeleteLooks delish!
I have to admit that your children's review cracks me up. I think this is something I would enjoy (minus the artichoke hearts) :)
ReplyDeleteThis looks so good - I always come to your blog hugry and leave hungrier, strangely.
ReplyDeleteSorry Lilly..next time stick around and I'll feed you. :)
ReplyDeleteYum! I always throw ground croutons in mine for some crunch!
ReplyDeleteYou won the daughters book!
ReplyDeleteEmail me your address and I will have them mail you your copy!
summer@lemusingsofmoi.com
Yay me!
ReplyDeleteI would eat that without utensils. Just stick my face in it.
ReplyDeleteMmm pasta! I'd be all over this! Looks delicious.
ReplyDeleteLooks yummy!
ReplyDeleteThat dish looks de-lish!!
ReplyDeleteThat looks great! My picky boyfriend doesn't eat most of my cooking (who includes *gasp* veggies!)
ReplyDelete:-)
Thank you for the welcome! I am sure you are good at improvising when cooking. It just takes awhile to get comfortable with it!
Hi Julie! Stopping by from Welcomistas to say hello. You were above me in comments. So I thought I'd see what you were up to!
ReplyDeleteAnd I think I couldn't have stopped in on a better post! This looks like something I am going to have to make for the family next week! And I love artichokes too! So those will probably make it into the receipe as weel.
Oh man. You seriously made me LOL with the picky ass children comment. This looks DELISH.
ReplyDeleteThat looks yummy! And thanks for the welcoming and stopping by ;)
ReplyDeleteThis looks delicious! I'm so hungry. I'll have to hop over to get the recipe.
ReplyDeleteThat pasta looks good!
ReplyDeleteThis looks delicious! I love all of those ingredients!
ReplyDelete