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Sunday, September 28, 2008

Speaking of Failures

This cake, and I use that term loosely, has taught me you can't trust every recipe you find on the internet. Fortunately I don't remember where I found it or I'd give them a piece of my mind. Or better yet a piece of this cake!
It was supposed to be a burnt sugar cake. I have some vague memory of a friend's mom making this when I was young. Her's was good. This, was not.
When I realized the cake itself was going to taste like crap, I thought maybe the frosting might redeem the whole thing. But no.
How could I go wrong with butter, cream, brown sugar, and a truckload of confectioner's sugar?
I don't know but somehow I did.
Live and learn, I suppose.....and always have a plan B.

8 comments:

  1. How funny! I have had a few like that too. One of the ones I tried won awards and it was horrible.

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  2. awww, I've made cakes that looked like that that I called a success. I've made cakes that were so tough and rubbery that I could barely cut it. that was a failure. but this one doesn't look too bad. too bad it didn't taste good :(

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  3. That's a shame to waste all that good sugar! The best burnt sugar cake I've ever made was one that I found in Better Homes and Garden a few years ago called Burnt Sugar Candy Bar cake-I always make it around Halloween with all the leftover candy bars. I just googled it and found it on ths blog: http://workingwomanfood.blogspot.com/2008/02/burnt-sugar-candybar-cake.html
    It's really good! And it's from BHG so it will definitely work!

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  4. Thanks for all the nice words, and the recipe!

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  5. Awwhh!! That's one of few reasons I don't bake much. I am terrified for things like this, live and learn, I know. But with just the two of us, I will feel so bad to toss it out! At least you can still cut it..there was a time my cake did not even rise and just a glop in pan :) Don't give up! Keep baking.

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  6. Failed cake. Aarrgghhh!!! I had that happen one time, or at least that I remember. Tried to frost the cake, fell apart everywhere. I took the 'cake' (loose use of the term), mixed it with the icing and made cookies. They were good too. Out of failure....

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  7. Oh goodness. Thanks for the laugh. We've all had our horrible failures, you are so brave for posting yours. AND, I wanted to let you know that Milano's are my absolute fav so I found a copy cat recipe online and I'm going to attempt a homemade version tomorrow. Wish me luck!

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  8. Ooh, homemade milano's. Can't wait to see the results1

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